Explorer members enjoy 30% off, plus a complimentary glass of sparkling wine for the member and one guest throughout October
At AKI Hotel Hong Kong – MGallery Collection, TANGRAM unveils a brand-new set lunch and dinner menu, reimagining traditional French dishes through contemporary culinary techniques.
The gastronomic journey begins with refined Scallop Ceviche, followed by main courses: Angus Sirloin Steak au Poivre and Pan-seared Seabass, each showcasing meticulous craftsmanship. Conclude with a delicate Mille-Feuille dessert and selected wines, creating an exquisite French dining experience in an elegant atmosphere.
Explorer members enjoy 30% off. Throughout October, the member and one guest will also each receive a complimentary glass of sparkling wine.
Set Lunch:
- Starter and Main Course: From HKD 181+ per person (Public price: HKD 258+)
Set Dinner:
- 3 Courses (1 Starter, 1 Main course, 1 Dessert): From HKD 230+ per person (Public price: HKD 328+)
- 4 Courses (2 Starters, 1 Main course, 1 Dessert): From HKD 272+ per person (Public price: HKD 388+)
PRICE
From HKD 230+ per person (Public price: HKD 328+)
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Offer validity
Until 30 November 2026
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Time
Lunch from 12:00pm; Dinner from 6:00pm
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Venue
TANGRAM at AKI Hotel Hong Kong – MGallery Collection
Terms & Conditions
- A valid ALL Accor+ Explorer membership must be presented to enjoy this offer.
- Prior reservations are essential.
- The offer is subject to availability and is not valid in conjunction with other offers or promotions.
- All prices are in Hong Kong dollars and are subject to prevailing service charges.
- The hotel reserves the right to amend the terms or end the offer at any time at its discretion without prior notice.
- Please contact the hotel directly in advance for dietary requirements or any other enquiries.
- Images used are for illustration purposes only.
- In the event of disputes, the decision of hotel management is final and conclusive.