Explorer Members Enjoy Full Dining Benefits

Dutch mussel season is here, and Belga’s mussel extravaganza returns—bigger and bolder than ever. Chef Lars and his team unveil seven exciting new flavours inspired by global culinary traditions. From the classic moules à la Normande, and bacon and estragon to the bold ASEAN-style moules gochujang and aromatic moules masala, each pot delivers a delicious twist on a beloved favourite. Join Sofitel Bangkok Sukhumvit’s Belga to savour a world of flavour, one mussel pot at a time.

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