Experience a 5-course dinner with elegantly paired wines

Step into an evening of flavour and finesse at The Marke Kitchen at Novotel Sydney International Airport.

Experience a 5-course dinner where every dish is elegantly paired with Australian wine, designed to complement and elevate each course.

From a fresh king fish ceviche to tender braised beef cheek and a beautifully balanced dessert, this is an experience crafted for those who appreciate food and wine coming together in perfect harmony.

There are limited seats available, so reserve your table early for an unforgettable dining experience.

View the 5 course dinner menu with elegant wine pairings here.