Explorer Members Enjoy a 10% Discount
Learn how to make strawberry daifuku, a beloved Japanese dessert, in this hands-on cooking class at YTSB – Yellow Tail Sushi Bar, VIE Hotel Bangkok – MGallery Collection. Discover the techniques behind creating soft, elastic mochi dough and shaping delicate daifuku with precision and care.
Guided by the expert chef, you will gain essential skills to craft beautifully balanced Japanese sweets from start to finish in a fun and engaging setting.
These special classes will take place on 6 and 20 June 2026, from 12:00pm to 3:00pm.
가격
THB 1,636 net per person and THB 2,909 net per couple
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Event dates
Saturday, 6 June 2026 and Saturday, 20 June 2026
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시간
12:00pm – 3:00pm
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Venue
YTSB – Yellow Tail Sushi Bar at VIE Hotel Bangkok – MGallery Collection
RSVP로 응답하세요
19 June 2026
약관
- A valid ALL Accor+ Explorer membership card must be presented upon arrival to enjoy this offer.
- This promotion is applicable subject to availability.
- Please contact the hotel directly in advance for any dietary requirements.