{"id":114326,"date":"2026-01-28T12:01:42","date_gmt":"2026-01-28T04:01:42","guid":{"rendered":"https:\/\/www.accorplus.com\/th\/offers\/exclusive-tasmanian-trailgraze-weekend-package-novotel-devonport-jan-26\/"},"modified":"2026-04-01T11:36:37","modified_gmt":"2026-04-01T03:36:37","slug":"exclusive-tasmanian-trailgraze-weekend-package-novotel-devonport-jan-26","status":"publish","type":"offer","link":"https:\/\/www.accorplus.com\/th\/offers\/exclusive-tasmanian-trailgraze-weekend-package-novotel-devonport-jan-26\/","title":{"rendered":"Exclusive Tasmanian TrailGraze Weekend Package"},"content":{"rendered":"\n
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Exclusive Tasmanian TrailGraze Weekend Package at Novotel Devonport<\/h1>\n

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ALL Accor+ Explorer<\/a><\/span><\/span><\/p> <\/div>\n

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Enjoy an Exclusive Gourmet Getaway in North West Tasmania<\/h2>\n

As the official Accommodation Partner of TrailGraze 2026<\/a>, a weekend-long annual food festival in North West Tasmania, Novotel Devonport<\/strong> invites members to embark on a delicious escape filled with local flavour.<\/p>\n

Check into your blissful Deluxe Ocean View Room with balcony on Friday, 10 April and get ready to taste your way around the bounty of the North West, with a decadent local tasting platter waiting in your room on arrival. Designed to showcase 2026 TrailGraze producers, this platter highlights the flavours and stories you\u2019ll discover across the region, including artisan cheeses from La Cantara and Ashgrove, honey from Blue Hills Honey, marinated olives from Cradle Coast Olives, roasted hazelnuts from Hazelbrae, and handcrafted chocolate from Anvers. A true taste of the North West.<\/p>\n

That evening, it\u2019s time to dress up for TrailGraze Feast, the official TrailGraze dinner and a sell-out favourite at the heart of the weekend. This unforgettable night is built around fire, Northwest Tasmania food, and the stories behind it. Guests are welcomed with a drink on arrival before gathering outdoors to watch local produce come alive over fire, with canap\u00e9s and conversation to follow (weather permitting). You\u2019ll meet Tasting Trail Tasmania producers and hear how their ingredients travel from paddock to plate, before settling in for a generous feast celebrating seasonal North West Tasmanian produce, paired with drinks and live entertainment. Boots on. Autumn layers encouraged.<\/p>\n

On Saturday, 11 April, enjoy time to explore the North West Tasting Trail<\/a>\u00a0at leisure before attending an exclusive, members-only event at Southern Wild Gin Distillery from 4:00pm to 5:00pm. Located walking distance from the hotel, this intimate tasting of four Dasher + Fisher Tasmanian gins is paired with curated canap\u00e9s by Mr. Good Guy Head Chef Momo Fadly and includes a special take-home gift from Southern Wild.<\/p>\n

Daily buffet breakfast and a late checkout are included to help you make the most of your stay in Devonport.<\/p>\n

Be quick. This exclusive package is strictly limited to the first five members to book.<\/strong><\/p>\n