Seasonal tasting menu at Dixson and Sons
Enjoy 10% off the seasonal tasting menu at Dixson and Sons
Enjoy the rich and earthy truffles and seasonal delicacies in the heart of Sydney, The Porter House Hotel Sydney – MGallery. Dixson and Sons presents a truffle course with Canberra winter truffle as the culinary centrepiece of the seasonal tasting menu.
From the chef’s selection of favourite little bites, and mains to desserts, immerse yourself in a harmonious blend of flavours, with a focus on fresh and selectively sourced ingredients. Wine pairing is available, matching perfectly with Executive Chef Steven Hartert’s menu.
Price:
- AUD 99 per person (public price: AUD 110 per person)
- AUD 175.50 per person inclusive of wine pairing (public price: AUD 195 per person)
View the seasonal tasting menu
Accor Plus members enjoy 10% off the seasonal tasting menu for two people for reservations made.
Book your indulgent dining experience now!
Offer Validity
Until 30 September 2024
Time
Dinner from 5:00pm – 9:00pm
Member Benefits
Accor Plus members enjoy 10% off the seasonal tasting menu for two for reservations made
Venue
Dixson and Sons at The Porter House Hotel Sydney – MGallery
Terms and Conditions
- A valid Accor Plus membership must be presented upon arrival to enjoy this offer.
- Menu items are subject to change due to the seasonality of fresh local produce.
- For any dietary requirements, please consult your waiter for alternative options.
- A surcharge of 15% applies on Public Holidays.
- A surcharge of 10% applies on weekends.
- A 1.4% surcharge for all card payments is applicable.
203 Castlereagh Street, SYDNEY, Australia, 2000